SEA BEAN Coleslaw

INGREDIENTS

• Heron Farms Sea Beans (8 oz)

• 1 Red Bell Pepper (Thinly Sliced)

• 1 Yellow Onion (Thinly Sliced)

• 1 Carrot (Peeled and Shaved)

• 1 Napa Cabbage (Thinly Sliced)

• Sugar (1/2 Cup)

• Rice Vinegar (1/2 Cup)

• Ginger Powder (1 Tablespoon)

INSTRUCTIONS

1. Place Sea Beans, sliced bell pepper, yellow onions, Napa cabbage, and shaved carrot into a mixing bowl and mix.

2. Add sugar to veggie mixture, mix and cover.

3. Let mixture set for 30-60 minutes

4. Rinse veggie mix in a strainer with cold water until all sugar mixer is dissolved.

5. Add all other ingredients and mix until incorporated.

Yield

• 2 Quarts

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